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Glycemic index and glycemic load of tropical fruits and the potential risk for chronic diseases

Overview of attention for article published in Food Science and Technology, March 2015
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1 X user
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85 Mendeley
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Title
Glycemic index and glycemic load of tropical fruits and the potential risk for chronic diseases
Published in
Food Science and Technology, March 2015
DOI 10.1590/1678-457x.6449
Authors

Tatiana Uchôa Passos, Helena Alves de Carvalho Sampaio, Maria Olganê Dantas Sabry, Maria Luisa Pereira de Melo, Maria Auristela Magalhães Coelho, José Wellington de Oliveira Lima

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X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 85 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 85 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 18 21%
Student > Master 8 9%
Researcher 5 6%
Student > Ph. D. Student 4 5%
Student > Doctoral Student 4 5%
Other 14 16%
Unknown 32 38%
Readers by discipline Count As %
Medicine and Dentistry 9 11%
Biochemistry, Genetics and Molecular Biology 9 11%
Agricultural and Biological Sciences 9 11%
Nursing and Health Professions 8 9%
Engineering 5 6%
Other 6 7%
Unknown 39 46%