↓ Skip to main content

Impact of soy consumption on human health: integrative review

Overview of attention for article published in Brazilian Journal of Food Technology, January 2020
Altmetric Badge

About this Attention Score

  • Average Attention Score compared to outputs of the same age
  • Good Attention Score compared to outputs of the same age and source (70th percentile)

Mentioned by

twitter
2 X users
reddit
1 Redditor
video
1 YouTube creator

Readers on

mendeley
66 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Article details
Title
Impact of soy consumption on human health: integrative review
Published in
Brazilian Journal of Food Technology, January 2020
DOI 10.1590/1981-6723.12919
Authors

Login to access the Attention Digest and the Sentiment Analysis related to this output.

Timeline Attention over time Attention Score history
Login to access the full charts related to this output.
Activity
Login to access the full charts related to this output.
X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley demographics

Mendeley demographics

The data shown below were compiled from readership statistics for 66 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Login to view Mendeley reader trends over time.

Geographical breakdown

Geographical breakdown
Country Count As %
Unknown 66 100%

Demographic breakdown

Readers by professional status
Readers by professional status Count As %
Student > Bachelor 8 12%
Researcher 4 6%
Unspecified 2 3%
Student > Master 2 3%
Student > Postgraduate 2 3%
Other 5 8%
Unknown 43 65%
Readers by discipline
Readers by discipline Count As %
Medicine and Dentistry 4 6%
Biochemistry, Genetics and Molecular Biology 3 5%
Nursing and Health Professions 3 5%
Unspecified 2 3%
Pharmacology, Toxicology and Pharmaceutical Science 2 3%
Other 10 15%
Unknown 42 64%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 02 August 2024.
All research outputs
#19,893,689
of 32,185,128 outputs
Outputs from Brazilian Journal of Food Technology
#82
of 294 outputs
Outputs of similar age
#276,705
of 508,726 outputs
Outputs of similar age from Brazilian Journal of Food Technology
#9
of 30 outputs
Altmetric has tracked 32,185,128 research outputs across all sources so far. This one is in the 37th percentile – i.e., 37% of other outputs scored the same or lower than it.
So far Altmetric has tracked 294 research outputs from this source. They receive a mean Attention Score of 2.5. This one has gotten more attention than average, scoring higher than 72% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 508,726 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 44th percentile – i.e., 44% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 30 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 70% of its contemporaries.