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Mendeley readers
Title |
Chemical and microbiological quality of imported chilled, frozen, and locally cultured fish in Saudi Arabian markets
|
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Published in |
Food Science and Technology, January 2022
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DOI | 10.1590/fst.52520 |
Authors |
Amal Nassir ALKURAIEEF, Amnah Mohammed ALSUHAIBANI, Amal Hassan ALSHAWI, Nora Abdullah ALFARIS, Dalal Hamad ALJABRYN |
Mendeley readers
The data shown below were compiled from readership statistics for 18 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 18 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Other | 4 | 22% |
Student > Bachelor | 2 | 11% |
Unspecified | 1 | 6% |
Professor | 1 | 6% |
Student > Ph. D. Student | 1 | 6% |
Other | 2 | 11% |
Unknown | 7 | 39% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 7 | 39% |
Veterinary Science and Veterinary Medicine | 1 | 6% |
Biochemistry, Genetics and Molecular Biology | 1 | 6% |
Unspecified | 1 | 6% |
Unknown | 8 | 44% |