You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Mendeley readers
| Title |
Nutritional composition and angiotensin converting enzyme inhibitory activity of blue lupin (Lupinus angustifolius)
|
|---|---|
| Published in |
Food Bioscience, October 2019
|
| DOI | 10.1016/j.fbio.2019.04.002 |
| Authors |
Ying Yee Chin, Lye Yee Chew, Gaik Theng Toh, Junus Salampessy, Azrina Azlan, Amin Ismail |
Mendeley readers
The data shown below were compiled from readership statistics for 35 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 35 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 7 | 20% |
| Researcher | 5 | 14% |
| Student > Bachelor | 2 | 6% |
| Student > Ph. D. Student | 2 | 6% |
| Professor | 1 | 3% |
| Other | 3 | 9% |
| Unknown | 15 | 43% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 9 | 26% |
| Engineering | 3 | 9% |
| Chemistry | 3 | 9% |
| Unspecified | 1 | 3% |
| Nursing and Health Professions | 1 | 3% |
| Other | 3 | 9% |
| Unknown | 15 | 43% |