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1.動物と経皮感作型食物アレルギー

Overview of attention for article published in Nihon Hifuka Gakkai zasshi The Japanese journal of dermatology, March 2021
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • One of the highest-scoring outputs from this source (#8 of 256)
  • High Attention Score compared to outputs of the same age (90th percentile)
  • Good Attention Score compared to outputs of the same age and source (71st percentile)

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