Nutritional Cues Tie Living Organisms to Their Environment and Its Sustainability

Overview of attention for article published in Frontiers in Nutrition, August 2016

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In the top 5% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (98th percentile)
High Attention Score compared to outputs of the same age and source (90th percentile)

Mentioned by

news: 20 news outlets
blogs: 1 blog

twitter: 19 X users
facebook: 2 Facebook pages

Citations

dimensions_citation: 12 Dimensions

Readers on

mendeley: 59 Mendeley

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So far, Altmetric has seen 2 public wall posts from 2 users.

NTI - Nutrition Therapy Institute, 17 Mar 2017

Excessively high ratios of Omega-6 to Omega-3 fatty acids promotes inflammation

British Association for Applied Nutrition and Nutritional Therapy (BANT), 09 Feb 2017

Excessively High Ratio of Omega-6 to Omega-3 Polyunsaturated Fatty Acids Promotes…

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