Detection and genotyping of Listeria monocytogenes in artisanal soft cheeses from Ecuador

Overview of attention for article published in Revista Argentina de Microbiología, April 2021

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In the top 25% of all research outputs scored by Altmetric
One of the highest-scoring outputs from this source (#2 of 328)
High Attention Score compared to outputs of the same age (91st percentile)
High Attention Score compared to outputs of the same age and source (92nd percentile)

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So far, Dimensions has found 5 publications that cite this research output.

5

The most recent citing publications are shown below. View all 5 publications that cite this research output on Dimensions.

Listeria monocytogenes, a silent foodborne pathogen in Ecuador

Article in Frontiers in Microbiology (December 2023)

Prevalence of Listeria monocytogenes in RTE Meat Products of Quevedo (Ecuador)

Article in Foods (August 2023)

Listeria monocytogenes an Emerging Pathogen: a Comprehensive Overview on Listeriosis, Virulence Determinants, Detection, and Anti-Listerial Interventions

Article in Microbial Ecology (July 2023)

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