Rosa roxburghii Tratt Residue Can be Used as a Novel Feed Resource for Cattle
Preprint in Research Square (April 2024)
The most recent citing publications are shown below. View all 3 publications that cite this research output on Dimensions.
Potential of Fruits and Vegetable By-Products as an Alternative Feed Source for Sustainable Ruminant Nutrition and Production: A Review
Article in Agriculture (January 2023)
Citrus and Winery Wastes: Promising Dietary Supplements for Sustainable Ruminant Animal Nutrition, Health, Production, and Meat Quality
Article in Sustainability (October 2018)