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Broad range of substrate specificities in papain and fig latex enzymes preparations improve enumeration of Listeria monocytogenes

Overview of attention for article published in International Journal of Food Microbiology, December 2020
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About this Attention Score

  • Above-average Attention Score compared to outputs of the same age (61st percentile)
  • High Attention Score compared to outputs of the same age and source (80th percentile)

Mentioned by

wikipedia
1 Wikipedia page

Citations

dimensions_citation
1 Dimensions

Readers on

mendeley
16 Mendeley
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Title
Broad range of substrate specificities in papain and fig latex enzymes preparations improve enumeration of Listeria monocytogenes
Published in
International Journal of Food Microbiology, December 2020
DOI 10.1016/j.ijfoodmicro.2020.108851
Pubmed ID
Authors

Saša Vatić, Nemanja Mirković, Jelica R. Milošević, Branko Jovčić, Natalija Đ. Polović

Mendeley readers

The data shown below were compiled from readership statistics for 16 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 16 100%

Demographic breakdown

Readers by professional status Count As %
Other 3 19%
Student > Bachelor 2 13%
Professor > Associate Professor 2 13%
Student > Master 1 6%
Professor 1 6%
Other 0 0%
Unknown 7 44%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 3 19%
Agricultural and Biological Sciences 2 13%
Business, Management and Accounting 1 6%
Pharmacology, Toxicology and Pharmaceutical Science 1 6%
Economics, Econometrics and Finance 1 6%
Other 1 6%
Unknown 7 44%

Attention Score in Context

This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 23 May 2021.
All research outputs
#6,063,703
of 18,707,006 outputs
Outputs from International Journal of Food Microbiology
#987
of 3,206 outputs
Outputs of similar age
#128,549
of 338,650 outputs
Outputs of similar age from International Journal of Food Microbiology
#9
of 40 outputs
Altmetric has tracked 18,707,006 research outputs across all sources so far. This one is in the 46th percentile – i.e., 46% of other outputs scored the same or lower than it.
So far Altmetric has tracked 3,206 research outputs from this source. They receive a mean Attention Score of 4.3. This one is in the 40th percentile – i.e., 40% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 338,650 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 61% of its contemporaries.
We're also able to compare this research output to 40 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 80% of its contemporaries.