Potential Utilization of Edible Insects as an Alternative Source of Protein in Animal Diets in Poland

Overview of attention for article published in Frontiers in Sustainable Food Systems, June 2021

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twitter: 2 X users

Citations

dimensions_citation: 22 Dimensions

Readers on

mendeley: 93 Mendeley

Summary X Dimensions citations

So far, Dimensions has found 22 publications that cite this research output.

22

The most recent citing publications are shown below. View all 22 publications that cite this research output on Dimensions.

Development of a Fully Protective Pandemic Avian Influenza Subunit Vaccine in Insect Pupae

Article in Viruses (May 2024)

Attitudes and purchase intentions of polish university students towards food made from insects—A modelling approach

Article in PLOS ONE (March 2024)

Sustainable protein production through genetic engineering of cyanobacteria and use of atmospheric N2 gas

Article in Food and Energy Security (March 2024)

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