Exploring the microbiome present in fermented indigenous African foods and their potential impact on human health
Article in Journal of Agriculture and Food Research (June 2024)
The most recent citing publications are shown below. View all 32 publications that cite this research output on Dimensions.
The role of dietary intake of live microbes in the association between leisure-time physical activity and depressive symptoms: a population-based study
Article in Applied Physiology Nutrition and Metabolism (April 2024)
Ginsenoside Rg5 Activates the LKB1/AMPK/mTOR Signaling Pathway and Modifies the Gut Microbiota to Alleviate Nonalcoholic Fatty Liver Disease Induced by a High-Fat Diet
Article in Nutrients (March 2024)