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Food, culture, and survival in an African city

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Cover of 'Food, culture, and survival in an African city'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction
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    Chapter 2 Researching Food in Mwanza
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    Chapter 3 Changing Patterns of Consumption: Effects and Determinants
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    Chapter 4 Mwanza’s African and Asian Households
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    Chapter 5 Historical Transformations in Household Composition
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    Chapter 6 Pooling, Straddling, Juggling, and Balancing on One Foot
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    Chapter 7 Farming the City
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    Chapter 8 Food, Gender, and Survival among Street Adults
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    Chapter 9 Lessons on Food, Childhood, and Work from Street Girls and Boys
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    Chapter 10 Food Entitlement, Charity, and “The City”
Attention for Chapter 7: Farming the City
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Chapter title
Farming the City
Chapter number 7
Book title
Food, Culture, and Survival in an African City
Published by
Palgrave Macmillan, New York, January 2005
DOI 10.1007/978-1-137-07986-2_7
Book ISBNs
978-1-4039-6639-1, 978-1-137-07986-2
Authors

Karen Coen Flynn

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