無核・皮食性ブドウ‘ナガノパープル’の収穫適期に関与する食感「柔さ」および食味特性
Article in Food Preservation Science (January 2017)
The most recent citing publications are shown below. View all 3 publications that cite this research output on Dimensions.
Advances in table grape breeding in Japan
Article in Breeding Science (January 2016)
Embryo rescue technique and its applications for seedless breeding in grape
Article in Plant Cell, Tissue and Organ Culture (PCTOC) (November 2014)