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近代日本における肉食受容過程の分析 : 辻売,牛鍋と西洋料理

Overview of attention for article published in The Journal of Agricultural History, March 2017
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About this Attention Score

  • Above-average Attention Score compared to outputs of the same age (51st percentile)
  • Average Attention Score compared to outputs of the same age and source

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