Food in science, science in food – Interdisciplinarity in science/chemistry and home economics lower secondary curricula across three countries
Article in International Journal of Science Education (May 2023)
The most recent citing publications are shown below. View all 9 publications that cite this research output on Dimensions.
Article in International Journal of Science Education (May 2023)
Article in Journal of African Cultural Heritage Studies (October 2022)
Article in International Journal of Gastronomy and Food Science (March 2022)