Influence of Harvesting Stages on Phytonutrients and Antioxidant Properties of Leaves of Five Purple-Fleshed Sweet Potato (Ipomoea batatas) Genotypes
Article in Foods (May 2024)
The most recent citing publications are shown below. View all 10 publications that cite this research output on Dimensions.
Carotenoids, tocopherols, minerals and phytate in fresh and carotenoids and tocopherol contents in sun-dried dark green leafy vegetable varieties from the Lindi region, Tanzania
Article in Technology in Horticulture (January 2024)
Seventy years of sweet potato [Ipomoea batatas L. (LAM)] research in South Africa
Article in Crop Science (October 2023)