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Vinegars of the World

Overview of attention for book
Attention for Chapter 4: Preservation of Vinegar Acetic Acid Bacteria
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Citations

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26 Mendeley
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Chapter title
Preservation of Vinegar Acetic Acid Bacteria
Chapter number 4
Book title
Vinegars of the World
Published by
Springer Milan, January 2009
DOI 10.1007/978-88-470-0866-3_4
Book ISBNs
978-8-84-700865-6, 978-8-84-700866-3
Authors

Bassirou Ndoye, Ilse Cleenwerck, Jacqueline Destain, Amadou Tidiane Guiro, Philippe Thonart

Editors

Lisa Solieri, Paolo Giudici

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 26 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 26 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 4 15%
Student > Bachelor 4 15%
Other 3 12%
Student > Doctoral Student 2 8%
Researcher 2 8%
Other 6 23%
Unknown 5 19%
Readers by discipline Count As %
Agricultural and Biological Sciences 6 23%
Biochemistry, Genetics and Molecular Biology 4 15%
Engineering 3 12%
Chemistry 3 12%
Pharmacology, Toxicology and Pharmaceutical Science 2 8%
Other 3 12%
Unknown 5 19%