↓ Skip to main content

United States Dietary Trends Since 1800: Lack of Association Between Saturated Fatty Acid Consumption and Non-communicable Diseases

Overview of attention for article published in Frontiers in Nutrition, January 2022
Altmetric Badge

About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#15 of 7,132)
  • High Attention Score compared to outputs of the same age (99th percentile)
  • High Attention Score compared to outputs of the same age and source (99th percentile)

Mentioned by

news
18 news outlets
twitter
927 X users
facebook
2 Facebook pages
reddit
12 Redditors
video
2 YouTube creators

Citations

dimensions_citation
27 Dimensions

Readers on

mendeley
64 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
United States Dietary Trends Since 1800: Lack of Association Between Saturated Fatty Acid Consumption and Non-communicable Diseases
Published in
Frontiers in Nutrition, January 2022
DOI 10.3389/fnut.2021.748847
Pubmed ID
Authors

Joyce H. Lee, Miranda Duster, Timothy Roberts, Orrin Devinsky

X Demographics

X Demographics

The data shown below were collected from the profiles of 927 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 64 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 64 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 7 11%
Student > Bachelor 6 9%
Student > Ph. D. Student 5 8%
Other 3 5%
Professor 3 5%
Other 4 6%
Unknown 36 56%
Readers by discipline Count As %
Nursing and Health Professions 5 8%
Medicine and Dentistry 4 6%
Biochemistry, Genetics and Molecular Biology 3 5%
Business, Management and Accounting 2 3%
Agricultural and Biological Sciences 2 3%
Other 10 16%
Unknown 38 59%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 727. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 12 May 2024.
All research outputs
#28,588
of 25,913,612 outputs
Outputs from Frontiers in Nutrition
#15
of 7,132 outputs
Outputs of similar age
#1,099
of 525,702 outputs
Outputs of similar age from Frontiers in Nutrition
#2
of 532 outputs
Altmetric has tracked 25,913,612 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 99th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 7,132 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 15.9. This one has done particularly well, scoring higher than 99% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 525,702 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 99% of its contemporaries.
We're also able to compare this research output to 532 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 99% of its contemporaries.