Investigation of kernel oils of Quercus robur and Quercus cerris

Overview of attention for article published in Chemistry of Natural Compounds, September 2004

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La bellota (del árabe ballūta, encina) o lande es un fruto característico de las especies del género Quercus (fam.

La leche de bellota es un alimento innovador integrado dentro de las leches vegetales.

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