Official labeled and unlabeled Brazilian honey. Comparison between physicochemical, microbiological, and microscopic parameters

Overview of attention for article published in Revista Colombiana de Ciencias Químico - Farmacéuticas, August 2021

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Official labeled and unlabeled Brazilian honey. Comparison between physicochemical, microbiological, and microscopic parameters https://t.co/XMBuQsFSY8 https://t.co/NzhvYSNGCS

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