Can the Impact of the Excessive Use of Salt and its Chronic Consequences be Atenuated by Functional Foods?

Overview of attention for article published in "International Journal of Cardiovascular Sciences", January 2021

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RT @ctinocomesquita: Can the Impact of the Excessive Use of Salt and its Chronic Consequences be Atenuated by Functional Foods? https://t.c…

08 May 2022

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Can the Impact of the Excessive Use of Salt and its Chronic Consequences be Atenuated by Functional Foods? https://t.co/ZdYmt0Ciyx sodium intake< 2.3 g/day is recommended for adults to reduce the risk of chronic diseases, such as high blood pressure.@on

08 May 2022

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