Effects of Combined Treatment with Gibberellin and Prohydrojasmon on Volatile and Dimethyl Sulfide Content in Juice Sacs of Satsuma Mandarin (Citrus unshiu Marc.) Fruit During Maturation

Overview of attention for article published in The Horticulture Journal, January 2022

Altmetric Badge

About this Attention Score

Among the highest-scoring outputs from this source (#38 of 105)
High Attention Score compared to outputs of the same age and source (85th percentile)

Mentioned by

twitter: 1 X user

facebook: 1 Facebook page

Citations

dimensions_citation: 3 Dimensions

Readers on

mendeley: 2 Mendeley

Summary X Facebook Dimensions citations

So far, Altmetric has seen 1 X post from an account with 468 followers.

再掲（5/20）：Effects of Combined Treatment with Gibberellin and Prohydrojasmon on Volatile and Dimethyl Sulfide Content in Juice Sacs of Satsuma Mandarin (Citrus unshiu Marc.) Fruit During Maturation. https://t.co/lk5BlIcHP2

27 May 2022

Reply Repost Favourite

This page shows the most recent X posts that mention this research output.

Click here to find out how to access more activity.