↓ Skip to main content

Characterisation of Malaysian durian (Durio zibethinus Murr.) cultivars: Relationship of physicochemical and flavour properties with sensory properties

Overview of attention for article published in Food Chemistry, January 2007
Altmetric Badge

Citations

dimensions_citation
71 Dimensions

Readers on

mendeley
136 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Characterisation of Malaysian durian (Durio zibethinus Murr.) cultivars: Relationship of physicochemical and flavour properties with sensory properties
Published in
Food Chemistry, January 2007
DOI 10.1016/j.foodchem.2006.10.038
Authors

Y.Y. Voon, N. Sheikh Abdul Hamid, G. Rusul, A. Osman, S.Y. Quek

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 136 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Malaysia 2 1%
Poland 1 <1%
Unknown 133 98%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 31 23%
Student > Master 24 18%
Student > Ph. D. Student 12 9%
Researcher 9 7%
Student > Doctoral Student 6 4%
Other 22 16%
Unknown 32 24%
Readers by discipline Count As %
Agricultural and Biological Sciences 41 30%
Chemistry 12 9%
Engineering 11 8%
Biochemistry, Genetics and Molecular Biology 6 4%
Chemical Engineering 4 3%
Other 20 15%
Unknown 42 31%