Dietary behaviors of rural residents in northeastern China: implications for designing intervention information and targeting high-risk population
Article in Frontiers in Public Health (January 2024)
The most recent citing publications are shown below. View all 5 publications that cite this research output on Dimensions.
Association between cooking patterns and the prevalence of hyperlipidemia in Eastern China
Article in BMC Public Health (January 2024)
Promoting healthy cooking patterns in China: Analysis of consumer clusters and the evolution of cooking pattern trends
Article in PLOS ONE (November 2023)