Knowledge-informed data-driven modeling for sparse identification of governing equations for microbial inactivation processes in food

Overview of attention for article published in Frontiers in Food Science and Technology, October 2022

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New Research: Knowledge-informed Data-driven Modeling for Sparse Identification of Governing Equations for Microbial Inactivation Processes in Food https://t.co/vpNM8otxSQ #FoodScienceandTechnology

07 Oct 2022

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