📗 "Integrated Participatory Approach Reveals Perceived Local Availability of Wild Edible Plants in Northwestern Kenya" #OpenAccess here 👉 https://t.co/Wj1hIdT2vJ https://t.co/aPQ2mOfkne
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Nice application of participatory approaches and ethnobotany - for assessing the perception of wild edible plants - implications are for sustainable management, conservation and human nutrition https://t.co/YbrIHuRtLJ @UniBonn @ZEFbonn @HumanEcology #e
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Using Wild Edible Plants to bridge malnutrition and hunger gaps needs understanding their perceived availability for use. Findings from indigenous Turkana community in NW Kenya @human_ecologist @CelineTermote Prof. Dr. C.B. Schmitt @UniPassau @ZEFbonn . h