Sucrose and glucose reduction using fructo-oligosaccharides and xylitol in pectin jelly candy
Article in BIO Web of Conferences (March 2024)
The most recent citing publications are shown below. View all 3 publications that cite this research output on Dimensions.
Article in BIO Web of Conferences (March 2024)
Article in Journal of Ayurveda and Integrative Medicine (January 2024)
Article in Indian Journal of Gastroenterology (September 2023)