Dietary α-linolenic acid supplementation enhances resistance to Salmonella Typhimurium challenge in chickens by altering the intestinal mucosal barrier integrity and cecal microbes
Article in Microbiological Research (May 2024)
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Effects of mixed extract from two tropical plants on gut microbiome and metabolome in piglets
Article in Journal of Animal Physiology and Animal Nutrition (February 2024)
Can anthocyanins replace antibiotics in food and animal feed? A review
Article in Trends in Food Science & Technology (January 2024)