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X Demographics
Mendeley readers
Attention Score in Context
| Title |
The effect of Lactobacillus helveticus fermented milk on acute changes in calcium metabolism in postmenopausal women
|
|---|---|
| Published in |
European Journal of Nutrition, January 2004
|
| DOI | 10.1007/s00394-004-0441-y |
| Pubmed ID | |
| Authors |
Mirkka Narva, Riikka Nevala, Tuija Poussa, Riitta Korpela |
| Abstract |
Milk fermented with Lactobacillus helveticus ( L. helveticus) has been shown to lower blood pressure and to increase bone mineral content in spontaneously hypertensive rats. The effect of L.helveticus may be due to better calcium availability. |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Ireland | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 73 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 73 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 15 | 21% |
| Student > Master | 12 | 16% |
| Student > Ph. D. Student | 9 | 12% |
| Other | 6 | 8% |
| Student > Bachelor | 6 | 8% |
| Other | 14 | 19% |
| Unknown | 11 | 15% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 17 | 23% |
| Medicine and Dentistry | 12 | 16% |
| Biochemistry, Genetics and Molecular Biology | 9 | 12% |
| Pharmacology, Toxicology and Pharmaceutical Science | 5 | 7% |
| Immunology and Microbiology | 4 | 5% |
| Other | 8 | 11% |
| Unknown | 18 | 25% |
Attention Score in Context
This research output has an Altmetric Attention Score of 12. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 05 June 2021.
All research outputs
#2,983,118
of 25,373,627 outputs
Outputs from European Journal of Nutrition
#712
of 2,695 outputs
Outputs of similar age
#7,921
of 146,136 outputs
Outputs of similar age from European Journal of Nutrition
#7
of 27 outputs
Altmetric has tracked 25,373,627 research outputs across all sources so far. Compared to these this one has done well and is in the 88th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 2,695 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 25.2. This one has gotten more attention than average, scoring higher than 73% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 146,136 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 94% of its contemporaries.
We're also able to compare this research output to 27 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 74% of its contemporaries.