A recently study tracked houshold fruit and veg production - there was a median self-sufficiency of 51% in vegetables, 20% in fruits and 50% in potatoes. The median daily per capita F&V intake 6.3 portions, 70% higher than the UK national average.
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In case you needed scientific justification to start your own produce garden! https://t.co/iRe4nklTBf
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Food and the park: The contribution of household fruit and vegetable growing to fruit and vegetable self-sufficiency and consumption ..... https://t.co/PfEQ0xldzs #food #fruit #vegetables #foodwaste https://t.co/aMmbDUCfUh
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Excellent to see this Plants, People, Planet article by Gulyas and Edmondson widely covered in the news – home-grown produce makes for a healthier diet and less waste: https://t.co/YyxlDdpBxk https://t.co/XTtHc6zyie