Effect of Treatment with Heated Scallop Shell Powder on the Inactivation of Naturally Existing Bacteria and Listeria monocytogenes Inoculated on Chicken Meat
Article in Foods (January 2024)
The most recent citing publications are shown below. View all 13 publications that cite this research output on Dimensions.
Article in Foods (January 2024)
Article in Membranes (December 2021)
Article in X-Ray Spectrometry (January 2018)