Fatty acid and proteomic analysis of Sterculia striata nut

Overview of attention for article published in Food Science and Technology, December 2020

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Keeping with tree nuts, Sterculia nuts are globally available in the tropics and (like acorns) commonly eaten by humans. Similar macros to red oak acorns. https://t.co/1usDFptCUU https://t.co/PY1LLGS8Iu

20 Dec 2023

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