Fermented goat milk as a functional food for obesity prevention or treatment: a narrative review

Overview of attention for article published in Frontiers in Food Science and Technology, January 2024

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New Research: Fermented goat milk as a functional food for obesity prevention or treatment: a narrative review https://t.co/6LUs6C9tKx #FoodScienceandTechnology

10 Jan 2024

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Fermented goat #milk as a functional food for #obesity prevention or treatment: a narrative review Overall, reports showed a positive impact on the prevention of body weight gain and several #metabolic, inflammatory, and oxidative parameters. https://t.co

29 Dec 2023

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