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Unacceptable use of substandard metrics in policy decisions which mandate large reductions in animal-source foods

Overview of attention for article published in npj Science of Food, February 2024
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • One of the highest-scoring outputs from this source (#7 of 221)
  • High Attention Score compared to outputs of the same age (99th percentile)
  • High Attention Score compared to outputs of the same age and source (88th percentile)

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