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Rethinking Food Systems : Structural Challenges, New Strategies and the Law

Overview of attention for book
Attention for Chapter 5: Respecting and Protecting the Right to Food: When States Must Get Out of the Kitchen
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Citations

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Readers on

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Chapter title
Respecting and Protecting the Right to Food: When States Must Get Out of the Kitchen
Chapter number 5
Book title
Rethinking Food Systems
Published by
Springer Netherlands, January 2014
DOI 10.1007/978-94-007-7778-1_5
Book ISBNs
978-9-40-077777-4, 978-9-40-077778-1
Authors

Nadia C. S. Lambek

Editors

Nadia C.S. Lambek, Priscilla Claeys, Adrienna Wong, Lea Brilmayer

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 10 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 10 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 3 30%
Unspecified 1 10%
Student > Ph. D. Student 1 10%
Lecturer > Senior Lecturer 1 10%
Researcher 1 10%
Other 1 10%
Unknown 2 20%
Readers by discipline Count As %
Social Sciences 2 20%
Arts and Humanities 1 10%
Nursing and Health Professions 1 10%
Environmental Science 1 10%
Agricultural and Biological Sciences 1 10%
Other 1 10%
Unknown 3 30%