RT @FrontNutrition: New Research: Effect of quinoa (Chenopodium quinoa W.) flour supplementation in breads on the lipid profile and glycemi…
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Less wheat is best for modern folks. Our ancestors had to build a shelter to keep warm in the winter, find enough food to survive, walk far enough to locate water, & with luck, take down an animal for dinner. We danced after dinner! Or watched the star
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RT @FrontNutrition: New Research: Effect of quinoa (Chenopodium quinoa W.) flour supplementation in breads on the lipid profile and glycemi…
3,607 followers
New Research: Effect of quinoa (Chenopodium quinoa W.) flour supplementation in breads on the lipid profile and glycemic index: an in vivo study: Quinoa is a gluten-free pseudocereal, with an excellent nutrient profile containing considerable… https://t.co