Effects of Cooking Process on the Changes of Concentration and Total Amount of Radioactive Caesium in Beef, Wild Plants and Fruits

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• In the top 25% of all research outputs scored by Altmetric
• Among the highest-scoring outputs from this source (#23 of 225)
• Good Attention Score compared to outputs of the same age (78th percentile)
• Above-average Attention Score compared to outputs of the same age and source (62nd percentile)