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Mendeley readers
| Title |
Fatty acids intake in the Mexican population. Results of the National Nutrition Survey 2006
|
|---|---|
| Published in |
Nutrition & Metabolism, June 2011
|
| DOI | 10.1186/1743-7075-8-33 |
| Pubmed ID | |
| Authors |
Ivonne Ramírez-Silva, Salvador Villalpando, Jessica E Moreno-Saracho, Daniel Bernal-Medina |
| Abstract |
There is growing evidence that quality, rather that quantity of fat is the determinant of cardiovascular risk. The objective of the study is to describe quantitatively the intake and adequacy of fatty acid classes among the Mexican population aged 5-90 years from a probabilistic survey. |
Mendeley readers
The data shown below were compiled from readership statistics for 64 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Mexico | 2 | 3% |
| Unknown | 62 | 97% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 15 | 23% |
| Researcher | 10 | 16% |
| Student > Bachelor | 7 | 11% |
| Student > Postgraduate | 5 | 8% |
| Student > Ph. D. Student | 5 | 8% |
| Other | 13 | 20% |
| Unknown | 9 | 14% |
| Readers by discipline | Count | As % |
|---|---|---|
| Medicine and Dentistry | 16 | 25% |
| Nursing and Health Professions | 10 | 16% |
| Agricultural and Biological Sciences | 7 | 11% |
| Chemistry | 5 | 8% |
| Biochemistry, Genetics and Molecular Biology | 4 | 6% |
| Other | 11 | 17% |
| Unknown | 11 | 17% |