You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
X Demographics
Mendeley readers
Attention Score in Context
Title |
Acute ingestion of a novel whey-derived peptide improves vascular endothelial responses in healthy individuals: a randomized, placebo controlled trial
|
---|---|
Published in |
Nutrition Journal, July 2009
|
DOI | 10.1186/1475-2891-8-34 |
Pubmed ID | |
Authors |
Kevin D Ballard, Richard S Bruno, Richard L Seip, Erin E Quann, Brittanie M Volk, Daniel J Freidenreich, Diana M Kawiecki, Brian R Kupchak, Min-Yu Chung, William J Kraemer, Jeff S Volek |
Abstract |
Whey protein is a potential source of bioactive peptides. Based on findings from in vitro experiments indicating a novel whey derived peptide (NOP-47) increased endothelial nitric oxide synthesis, we tested its effects on vascular function in humans. |
X Demographics
The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
---|---|---|
United States | 1 | 50% |
Brazil | 1 | 50% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Practitioners (doctors, other healthcare professionals) | 1 | 50% |
Members of the public | 1 | 50% |
Mendeley readers
The data shown below were compiled from readership statistics for 82 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Denmark | 1 | 1% |
Ireland | 1 | 1% |
France | 1 | 1% |
Brazil | 1 | 1% |
Unknown | 78 | 95% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Researcher | 17 | 21% |
Student > Master | 15 | 18% |
Student > Bachelor | 7 | 9% |
Student > Doctoral Student | 6 | 7% |
Student > Ph. D. Student | 6 | 7% |
Other | 13 | 16% |
Unknown | 18 | 22% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 20 | 24% |
Medicine and Dentistry | 14 | 17% |
Sports and Recreations | 8 | 10% |
Biochemistry, Genetics and Molecular Biology | 6 | 7% |
Nursing and Health Professions | 6 | 7% |
Other | 8 | 10% |
Unknown | 20 | 24% |
Attention Score in Context
This research output has an Altmetric Attention Score of 5. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 30 December 2022.
All research outputs
#6,901,758
of 25,806,763 outputs
Outputs from Nutrition Journal
#877
of 1,530 outputs
Outputs of similar age
#36,234
of 123,511 outputs
Outputs of similar age from Nutrition Journal
#6
of 10 outputs
Altmetric has tracked 25,806,763 research outputs across all sources so far. This one has received more attention than most of these and is in the 72nd percentile.
So far Altmetric has tracked 1,530 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 40.5. This one is in the 42nd percentile – i.e., 42% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 123,511 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 70% of its contemporaries.
We're also able to compare this research output to 10 others from the same source and published within six weeks on either side of this one. This one has scored higher than 4 of them.