Follow‐up of the Δ4 to Δ16 trans‐18∶1 isomer profile and content in French processed foods containing partially hydrogenated vegetable oils during the period 1995–1999. Analytical and nutritional…

Overview of attention for article published in Lipids, August 2000

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SACN Update on Trans Fatty Acids - 2007

Cited by UK Government (GOV.UK) on 10 Dec 2007

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