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Pesticide Residue in Foods

Overview of attention for book
Attention for Chapter 7: Methods of Pesticide Residues Reduction in Grains
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Citations

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12 Mendeley
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Chapter title
Methods of Pesticide Residues Reduction in Grains
Chapter number 7
Book title
Pesticide Residue in Foods
Published by
Springer International Publishing, April 2017
DOI 10.1007/978-3-319-52683-6_7
Book ISBNs
978-3-31-952681-2, 978-3-31-952683-6
Authors

Geetanjali Kaushik, Arvind Chel, Ashish Gadekar

Editors

Mohidus Samad Khan, Mohammad Shafiur Rahman

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 12 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 12 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 3 25%
Student > Ph. D. Student 2 17%
Lecturer 1 8%
Student > Doctoral Student 1 8%
Researcher 1 8%
Other 1 8%
Unknown 3 25%
Readers by discipline Count As %
Agricultural and Biological Sciences 7 58%
Social Sciences 1 8%
Chemistry 1 8%
Unknown 3 25%