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Mendeley readers
Chapter title |
Chocolate and Cocoa Products as a Source of Health and Wellness
|
---|---|
Chapter number | 9 |
Book title |
Global Food Security and Wellness
|
Published by |
Springer New York, January 2017
|
DOI | 10.1007/978-1-4939-6496-3_9 |
Book ISBNs |
978-1-4939-6494-9, 978-1-4939-6496-3
|
Authors |
Suzana Caetano da Silva Lannes |
Editors |
Gustavo V. Barbosa-Cánovas, Gláucia María Pastore, Kezban Candoğan, Ilce G. Medina Meza, Suzana Caetano da Silva Lannes, Ken Buckle, Rickey Y. Yada, Amauri Rosenthal |
Mendeley readers
The data shown below were compiled from readership statistics for 12 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 12 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 3 | 25% |
Lecturer > Senior Lecturer | 1 | 8% |
Student > Master | 1 | 8% |
Unknown | 7 | 58% |
Readers by discipline | Count | As % |
---|---|---|
Pharmacology, Toxicology and Pharmaceutical Science | 1 | 8% |
Biochemistry, Genetics and Molecular Biology | 1 | 8% |
Agricultural and Biological Sciences | 1 | 8% |
Immunology and Microbiology | 1 | 8% |
Medicine and Dentistry | 1 | 8% |
Other | 0 | 0% |
Unknown | 7 | 58% |