A low fermentable oligo-di-mono-saccharides and polyols (FODMAP) diet is a balanced therapy for fibromyalgia with nutritional and symptomatic benefits

Overview of attention for article published in Nutrición Hospitalaria, June 2017

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A low fermentable oligo-di-mono-saccharides and polyols (FODMAP) diet is a balanced therapy for fibromyalgia with nutritional and symptomatic benefits https://t.co/yQlKas8G5p

05 Jul 2021

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A low fermentable oligo-di-mono-saccharides and polyols (FODMAP) diet is a balanced therapy for fibromyalgia with n… https://t.co/eFYbS1dCh3

24 Sep 2020

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@almotairi_dr Low fodmap diet كمان يحسن من الالام 👍 https://t.co/njsPyGasJ8

31 Mar 2020

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A low fermentable oligo-di-mono-saccharides and polyols (FODMAP) diet is a balanced therapy for fibromyalgia with nutritional and symptomatic benefits - PubMed - NCBI https://t.co/Nct8OerdJ0

22 Mar 2018

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