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Mendeley readers
| Chapter title |
Causes of Obesity: Individual Physiology and Consumption Choices
|
|---|---|
| Chapter number | 4 |
| Book title |
The Effects of Farm and Food Policy on Obesity in the United States
|
| Published by |
Palgrave Macmillan, New York, April 2017
|
| DOI | 10.1057/978-1-137-47831-3_4 |
| Book ISBNs |
978-1-137-48647-9, 978-1-137-47831-3
|
| Authors |
Julian M. Alston, Abigail M. Okrent |
Mendeley readers
The data shown below were compiled from readership statistics for 5 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 5 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 2 | 40% |
| Unspecified | 1 | 20% |
| Researcher | 1 | 20% |
| Student > Bachelor | 1 | 20% |
| Readers by discipline | Count | As % |
|---|---|---|
| Unspecified | 1 | 20% |
| Biochemistry, Genetics and Molecular Biology | 1 | 20% |
| Nursing and Health Professions | 1 | 20% |
| Sports and Recreations | 1 | 20% |
| Social Sciences | 1 | 20% |
| Other | 0 | 0% |