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Effects of intake of Lactobacillus casei subsp. casei 327 (lactobacillus K-1) on skin conditions: a randomized, double-blind, placebo-controlled, parallel-group study in women

Overview of attention for article published in Bioscience of Microbiota, Food and Health, April 2017
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • One of the highest-scoring outputs from this source (#2 of 269)
  • High Attention Score compared to outputs of the same age (97th percentile)
  • High Attention Score compared to outputs of the same age and source (85th percentile)

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