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Chapter title |
The Influence of Various Food Ingredients and Their Combinations on in Vitro Availability of Iron and Zinc in Cereal Based Vegetarian Meals
|
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Chapter number | 77 |
Book title |
Trace Elements in Man and Animals 10
|
Published by |
Springer, Boston, MA, January 2002
|
DOI | 10.1007/0-306-47466-2_77 |
Book ISBNs |
978-0-306-46378-5, 978-0-306-47466-8
|
Authors |
V. V. Agte, K. V. Tarwadi, S. A. Chiplonkar, Agte, V. V., Tarwadi, K. V., Chiplonkar, S. A. |