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Title |
A glimpse of the future in animal nutrition science. 2. Current and future solutions
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Published in |
Revista Brasileira de Zootecnia, May 2017
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DOI | 10.1590/s1806-92902017000500012 |
Authors |
Luis Orlindo Tedeschi, Mozart Alves Fonseca, James Pierre Muir, Dennis P. Poppi, Gordon E. Carstens, Jay P. Angerer, Danny Gene Fox |
Mendeley readers
The data shown below were compiled from readership statistics for 76 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 76 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Researcher | 15 | 20% |
Student > Master | 11 | 14% |
Student > Bachelor | 9 | 12% |
Student > Ph. D. Student | 8 | 11% |
Professor > Associate Professor | 6 | 8% |
Other | 11 | 14% |
Unknown | 16 | 21% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 39 | 51% |
Veterinary Science and Veterinary Medicine | 6 | 8% |
Social Sciences | 2 | 3% |
Economics, Econometrics and Finance | 2 | 3% |
Business, Management and Accounting | 1 | 1% |
Other | 5 | 7% |
Unknown | 21 | 28% |