The antioxidant advantage of the Mediterranean diet in cardiovascular disease

Overview of attention for article published in Nutrition and Dietary Supplements, May 2014

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So far, Dimensions has found 6 publications that cite this research output.

6

The most recent citing publications are shown below. View all 6 publications that cite this research output on Dimensions.

Influence of Bioactive Components of the Mediterranean Diet on Inflammation and Healthy Aging

Book chapter (October 2022)

Protective Role of the Mediterranean Diet against the Development of Age-Related Cognitive Disorders: An Umbrella Review of Meta-Analyses

Conference proceeding (March 2022)

Vitamin E: Natural Antioxidant in the Mediterranean Diet

Book chapter (October 2021)

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