Pirarucu requires taurine to maximize growth and antioxidant status when fed diets high in plant-based ingredients
Article in Aquaculture (September 2024)
The most recent citing publications are shown below. View all 13 publications that cite this research output on Dimensions.
Yield and chemical composition in Arapaima gigas fillets, reuse of by-products for flour make and quality of vegetable tannin-tanned leathers
Article in MOJ Food Processing & Technology (February 2024)
Fatty acid profile, omegas and lipid quality in commercial cuts of pirarucu (Arapaima gigas Schinz, 1822) cultivated in excavated tanks
Article in Acta Scientiarum Animal Sciences (August 2023)