Microalgae with active biological metal-nanoparticles as a novel food. Biosynthesis, characterization and bioavailability investigation – Review
Article in Trends in Food Science & Technology (September 2023)
The most recent citing publications are shown below. View all 17 publications that cite this research output on Dimensions.
Article in Trends in Food Science & Technology (September 2023)
Article in Nature Energy (June 2022)
Article in Seminars in Cell and Developmental Biology (April 2022)